Cooking with Herbs: The Flavor of Provence

By: Biehn, Michel

Price: £12.50

Quantity: 1 available


Well illustrated, 4to, pp 137, laminated boards in dustwrapper, a very good copy. (Primarily a cookbook, with 80 Provencal recipes, the author also explores ancient herb lore, listing the medicinal properties of each herb, tonic or diuretic, stimulant or analgesic.)

Title: Cooking with Herbs: The Flavor of Provence

Author Name: Biehn, Michel

Categories: Cookery,

Publisher: Paris, Flammarion: 2001

ISBN Number: 208010554X

ISBN Number 13: 9782080105547

Seller ID: 003190

Keywords: HERBS. HERB COOKERY. PROVENCE. FRENCH COOKING.